Riku Rantala and Tunna Milonoff have involved their program series Mad Cook as well as a written guide with the origin, mass production and alternative forms of nutrition.

They are also behind the annual event #lihatonlokakuu (Meatless Month), gathering a movement of tens of thousands of people to leave meat from their diet.

Currently, they are working to promote the consumption of insects as food by increasing awareness and developing possible forms of insect-based nutritional supplements for the future together with professionals in the field.